Naked Pairings

The best recipe you’ve never tried: Sauvignon Scallops

Top off a cool summer night with these melt-in-your-mouth scallops, made insanely addictive thanks to a sear in Sauvignon Blanc butter sauce (for added savory crunch). We used David Marchesi’s North Coast white – but any dry aromatic wine will plump up the flavor in this perfectly simple dish. There’s no shame in licking the […]

Behind the Wine

Keep indie wines frosty with these tricks

The summer sun’s beating down as we speak. Here are a few wine chilling hacks to help you out in a pinch – follow these instructions, and you’ll stay cooler than a polar bear’s toes. 1. Glammed-up wine fridge A wine fridge in the kitchen? Makes sense. But a disguised wine fridge in the living room, […]